Bananas! I never really liked them. When I was a child, I had a terrible time learning to swallow a capsule. To avoid this drama, my parents would break my medicine capsule open, and fold the contents into a banana. I loved the banana, until I hit the pocket with the bitter medicine in it. [Read More]
Butternut Squash Pudding Recipe
Fall gourd season is one of my favorite times of year. It conjures belly-warming thoughts of comfort and home. This versatile butternut squash recipe works as a main meal side dish, accompanying a salad, dessert, and at my home, it has even filled in as a weekend breakfast treat. It uses no oil, following the [Read More]